We at Girl and Dug Farm remain committed to our core values of environmental responsibility and providing the best possible service to our chefs. To these ends, we will begin enforcing our existing $200 minimum weekly order policy effective 01-24-2025.

We believe this difficult decision is the right move to provide the highest level, one-step-ahead customer service that we have striven for but have not successfully delivered, while simultaneously advancing our efforts in reducing our carbon footprint.

For more info, please see our minimum policy.